کباب پــز سنتی

Traditional Kebab Grill

Model 100
Model 200

Sardsazi Industrial Traditional Kebab Grill is designed for cooking kebabs in traditional industrial models; suitable for kebab restaurants, restaurants, and food preparation centers.

12-Month
Warranty

Standard Design
Ease of Use

Thermal Insulation
Guaranteed Energy Efficiency

304 Stainless
Steel

Sardsazi Traditional Kebab Grill is used for cooking kebabs in traditional industrial models in kebab restaurants, restaurants, and food preparation centers. This page has been prepared to introduce the product and provide initial information before receiving consultation or requesting a quote.

The listed models for this product include Model 100 and Model 200; the details of each model can be reviewed in the technical specifications section of the page.

Traditional Kebab Grill Selection Guide

Compare the capacity, dimensions, and fuel type specified for each model. To receive further information and make the final selection, submit a quote request.

Model 100
Capacity
100
Dimensions
90 × 55 × 100 cm
Energy / Fuel Type
NG/LPG
Thermal Power
28 kW
Maximum Consumption
7.5 m³/hr
Operating Pressure
25–50 mbar
Model 200
Capacity
200
Dimensions
90 × 55 × 200 cm
Energy / Fuel Type
NG/LPG
Thermal Power
40 kW
Maximum Consumption
15 m³/hr
Operating Pressure
25–50 mbar

Main Application

Kebab Cooking in Traditional Industrial Models

Customizable per project

Compare the capacity, dimensions, and fuel type specified for each model.

Available Models

Model 100 and Model 200

product realated